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Fast Fajitas

Fast fajitas: Slice an onion, some mini peppers, and a pound of chicken breasts. Sauté the onion till soft and place on heated platter. Ditto the peppers. Sauté the chicken strips with allspice, chili powder, cinnamon, and cumin to taste. Serve with tortillas. Other additions include salsa, sliced jalapenos, sour cream, shredded cheddar cheese, and

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A bit of Christmas cheer

My sister sent this lovely Christmas centerpiece. I smile every time I see it. Theresa HuppTheresa is the award-winning author of historical fiction about settling the American West. Before she turned to writing, Theresa was an attorney, mediator, and human resources executive. Follow Theresa on her website, https://TheresaHuppAuthor.com, or on her Facebook page, https://www.facebook.com/TheresaHuppAuthor. theresahuppauthor.com/

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Fall Colors

On pleasant autumn afternoons, my daughter and I enjoy walking around our neighborhood now filled with trees and shrubs displaying yellow, golden, orange, deep red, bright red and even pink magenta-colored leaves. The other day on our walk, a neighbor passing us said, “Aren’t the trees beautiful this year?” Yes, they are! Juliet KincaidA teacher

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