Fast Fajitas

Fast fajitas: Slice an onion, some mini peppers, and a pound of chicken breasts. Sauté the onion till soft and place on heated platter. Ditto the peppers. Sauté the chicken strips with allspice, chili powder, cinnamon, and cumin to taste. Serve with tortillas. Other additions include salsa, sliced jalapenos, sour cream, shredded cheddar cheese, and guacamole. 3 to 4 servings.